Bobby Geetha

Bobby Geetha is a chef, restaurateur and cookbook author whose career spans more than two decades across the UK, India and the Middle East. A quarter-finalist on BBC’s MasterChef: The Professionals and a Great British Menu contestant, he combines culinary creativity with experience building and advising hospitality businesses.

Originally from Kerala, Bobby’s journey has taken him from luxury hotel kitchens to developing his own restaurant concepts. His experience offers insights into creativity, leadership, cultural identity and turning a passion into a profession.

Stay true to your roots.Create something of your own.

ExperienceMore than 20 years in international hospitality
Known forMasterChef: The Professionals and Great British Menu
Key themesCreativity, cultural identity, enterprise and leadership
PerspectiveFrom culinary craft to building hospitality businesses
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